27 reviews for Wild Beer Co - Modus Operandi Wild Ale 7%
Rated 4 out of 5
19-06-2020
Jonathan –
Rated 4 out of 5
10-04-2020
James –
Rated 5 out of 5
10-03-2020
Joshua –
The perfect mix of beer and wine. A truly unique beer with complex flavours
Rated 3 out of 5
05-03-2020
Trevor –
Well I should probably say this is Ronseal (it does what it says on the tin). It is a sour, it is yeasty, and it tasks of barrel aging, but why? Barrel aging can be great for acidic ciders, wines etc, and for mellowing spirits / imparting flavours. Not sure that works with a sour beer. A bit niche I’d suggest.
Rated 5 out of 5
12-02-2020
Anton –
classic oude bruin ale: oaky, sour
Rated 5 out of 5
24-11-2019
Kieran –
Such an amazing beer! Always recommend.
Rated 4 out of 5
21-11-2019
simon –
a lot going on, tasty
Rated 5 out of 5
13-10-2019
Callum –
Very close to perfection, lovely Flanders Red!
Rated 4 out of 5
20-09-2019
Fabio –
Dries the mouth like few others. Gooood!
Rated 4 out of 5
12-05-2019
Mr –
Super sour, but super oaky too! Great sipper
Rated 4 out of 5
27-03-2019
John –
One of Wild Beer’s most accomplished brews. Aged in oak and fermented wildly, as you’d expect, it has a complex and intriguing flavour bill.
Rated 5 out of 5
19-12-2018
Jacquline –
Incredible beer, so much flavour and very drinkable.
Rated 4 out of 5
26-09-2018
Chris –
Sour, but not too tart and with lovely rounded barrel aged depth of flavour.
Rated 4 out of 5
21-09-2018
Petri –
Pretty nice sourness. Much like red wine in flavour. Easy to drink.
Rated 4 out of 5
19-09-2018
Simon Hogg –
Rated 3 out of 5
31-08-2018
Michael D –
Different but not my cup of tea sorry
Rated 2 out of 5
28-08-2018
Adam –
Rated 4 out of 5
22-08-2018
Michael –
Seriously complex, so much going on in this from the wood and the yeast.
Rated 4 out of 5
22-08-2018
Davey –
Rated 4 out of 5
25-05-2018
Neil –
Rated 5 out of 5
07-03-2018
Mark –
Rated 4 out of 5
18-09-2017
Mark –
Rated 5 out of 5
23-08-2017
Tom –
Seriously seriously good
Rated 3 out of 5
14-04-2017
Carl –
Rated 5 out of 5
17-02-2017
Edward –
Rated 3 out of 5
16-08-2016
Adam –
Rated 5 out of 5
01-07-2016
Stephen –
5 stars doesn’t do this justice. I could get poetic about this beer. It’s heady complexity was pretty mind blowing. Wow
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Jonathan –
James –
Joshua –
The perfect mix of beer and wine. A truly unique beer with complex flavours
Trevor –
Well I should probably say this is Ronseal (it does what it says on the tin). It is a sour, it is yeasty, and it tasks of barrel aging, but why? Barrel aging can be great for acidic ciders, wines etc, and for mellowing spirits / imparting flavours. Not sure that works with a sour beer. A bit niche I’d suggest.
Anton –
classic oude bruin ale: oaky, sour
Kieran –
Such an amazing beer! Always recommend.
simon –
a lot going on, tasty
Callum –
Very close to perfection, lovely Flanders Red!
Fabio –
Dries the mouth like few others. Gooood!
Mr –
Super sour, but super oaky too! Great sipper
John –
One of Wild Beer’s most accomplished brews. Aged in oak and fermented wildly, as you’d expect, it has a complex and intriguing flavour bill.
Jacquline –
Incredible beer, so much flavour and very drinkable.
Chris –
Sour, but not too tart and with lovely rounded barrel aged depth of flavour.
Petri –
Pretty nice sourness. Much like red wine in flavour. Easy to drink.
Simon Hogg –
Michael D –
Different but not my cup of tea sorry
Adam –
Michael –
Seriously complex, so much going on in this from the wood and the yeast.
Davey –
Neil –
Mark –
Mark –
Tom –
Seriously seriously good
Carl –
Edward –
Adam –
Stephen –
5 stars doesn’t do this justice. I could get poetic about this beer. It’s heady complexity was pretty mind blowing. Wow