Pucker up! This kettle soured ale adds copious amounts of lemon peel to the boil and receives a final flavour inducing dry hopping for good measure. Tart, refreshing and complex, White Hag have served up a first-quenching delight that’s most definitely out-of-the-ordinary yet distinctly drinkable.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok
Rob –
Lee –