This Sour Beer is lovingly brewed by the fantastic The Bruery.
This tasty brew comes in a 473ml can and is 6.9% ABV.
The good people at The Bruery say:
We’ve all come to know and love our 40% rye malt, barrel aged sour ale, Sour in the Rye. Now it’s time to enjoy that very same beer, but with fresh Kumquats added to the mix. This fruited sour reveals incredible notes of both bitterness from the citrus rind as well as an unmistakable tropical sweetness from macerating the entire fruit and adding it to barrels. We served a cask of this beer at a Reserve Society event in 2012 and it was overwhelmingly chosen as the best beer of the day, so we had to go ahead and make this larger batch for everyone to enjoy.
Antony –
Oaky as fuuuuu… Beautiful level of sourness. Prominent, but doesn’t overwhelm the flavour. Kumquat is a really interesting addition.
Duncan –
Unusual. Wotnt be to everybody’s taste
Anthony –