This Lager is lovingly brewed by the fantastic Signature Brew.
This tasty brew comes in a 330ml can and is 5.5% ABV.
This moreish, golden festbier has a refreshing bitterness and an aroma of lightly toasted bread. Please do not drink 99 of them.
The malty character of Luftballons is produced using the traditional ‘decoction’ mashing method. This process involves removing and boiling a portion of the mash before recombining with the rest of the mash to bring the overall temperature up to it’s next rest temperature. During this boil Maillard reactions occur, producing melanoidins which darken the grains and add toasted and caramelised flavours. These changes are the same as those which occur in bread as it is toasted, hence the lightly ‘toasty’ malt character in this beer.
Tom –