Moor – RAW – Bitter 4.3%
£2.39
Brewed originally as a demonstration that cask bitter can be unfined and thus a little cloudy whilst also being packed full of flavour. RAW has gone on to be one of the most popular beers brewed by Moor. A very modern British beer.
Bitter – 4.3% – 330ml
Type: 
AmberFlavours: 
Light/Crisp 
Malty/Toffee
£2.39
Out of stock
Brewed by Moor Moor Beer Company was started in 1996 on a former dairy farm in the Levels and Moors area of Somerset. Drink Moor Beer produce award winning, sought after beers for local, national and international consumption. They have a pretty simple ethos, and they love what we create and hope that you will, too.
Additional information
| Can | Yes |
|---|---|
| Country | UK |
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Pressure Drop – Wu Gang Chops the Tree – Wheat 3.8%
Beers£2.29As fitting on long summer days in front of the barbecue as it is with a roast chicken, this unique little Hefeweizen uses foraged herbs in the recipe. You'll get cloves, banana, herbal notes and sweet fruit - basically it a lovely light, refreshing drop.
Hefeweiss - 3.8% - 330ml
Type:
PaleFlavours: Light/Crisp 
Citrusy/Fruity 
Earthy/Spicy -
Siren – Undercurrent – Pale Ale 4.5%
Beers£2.69If you're after brews of a somewhat spicy, nutty nature, Undercurrent will take your senses for a spin with aromas of both leading into citrus floral hops. This dark golden pale goes down real smooth with flavours matching the aromas while adding a bit of lychee and passionfruit.
Pale Ale - 4.5% - 330ml
Type:
PaleFlavours: Citrusy/Fruity Earthy/Spicy -
Pressure Drop – Pale Fire – Pale Ale 4.8%
Beers£2.39Pressure Drop like to mix up the aroma hops in their Pale fire and you'll find that Pale Fire can come in different versions. It's been hopped with Mosaic and Amarillo, Amarillo and Citra, Nelson Sauvin and others including the legendary Hop X, an English trial-hop being developed by Dr Peter Darby at Wye Hops.
Pale Ale - 4.8% - 330ml
Type:
PaleFlavours: Light/Crisp Citrusy/Fruity -
Beavertown – 8 Ball Can – Rye IPA 6.2%
Beers£2.69A mash up of spicy Rye and zesty Hops, 8 Ball is one of Beavertown’s first recipes to make it out of the kitchen. It was first made using old pool balls to weigh the hop sack down in the beer - hence the name.
Rye IPA - 6.2% - 330ml
Type:
DarkFlavours: Citrusy/Fruity Earthy/Spicy -
Five Points – Hook Island Red 6.0%
Beers£2.69A full bodied, aromatic Red Rye ale brewed with malted barley, the addition of 20% Rye to the recipe, and with Chinook, Columbus and Simcoe hops. The Rye in the recipe gives some dryness and spice, and the hops add a dash of pine and passion fruit. A flavoursome Red Ale, full of lots of interesting tastes and aromas.
Red Rye Ale - 6% - 330ml
Type:
AmberFlavours: Citrusy/Fruity Earthy/Spicy -
Wild Beer Co – Evolver IPA 5.8%
Beers£2.79Fermented with 100% Brett (a somewhat savage yeast, as opposed to Brett Ellis, one of the brewery's founders), Evolver's wild characteristics of refreshingly bittersweet citrus and melon are made more complex by the way this yeast ferments and changes the beer's flavours over time. Drink now or later - either way this little beast will leave a lasting impression if you're a fan of hops, tartness & more hops.
Wild IPA - 5.8% - 330ml
Type:
Pale
Flavours: Citrusy/Fruity 
Wild/Interesting
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Wild Beer Co – Sourdough 3.6%
Beers£2.89Beer and Bread have been showing off the magic of yeast for thousands of years, Wild Beer Co. decided to combine the two. The old and the new, contemporary ideas and historical techniques and ingredients, a very special beer that combines all these things and more.
Based on a Berliner Weisse style - a historical Sour beer style from Northern Germany, but with a Wild Beer slant to it. Fermented with 58 year old sourdough culture and a little brettanomyces and put the beer straight into oak barrels for its primary fermentation.
It has been slowly fermenting, maturing and souring for 4 months in the barrels and will continue to evolve and develop in the bottle. There is a lovely gentle rounded fruity sourness to this beer. It isn't harsh, and its low alcohol makes it the perfect brunch beer to enjoy with smoked salmon and scrambled eggs on some Hobbs House Bakery Sourdough. Serve chilled.
Berliner Weisse - 3.6% - 330ml
Type:
Pale
Flavours: Citrusy/Fruity Light/Crisp Wild/Interesting
-
Siren – Soundwave – IPA 5.6%
Beers£2.79The driest of Sirens regulars, Soundwave smacks you about with intense grapefruit, peach and mango hop flavours before leading into a lengthy, dry and resinous finish. The kind of beer you'd wanna suck down while chowing on a tasty salt beef sandwich or a citrusy stir-fry.
American IPA - 5.6% - 330ml
Type:
Buy 6 Save 4% | Buy 12 Save 8% PaleFlavours: Citrusy/Fruity -
Thornbridge – Jaipur – IPA 5.9%
Beers£2.39The immediate impression of this wonderful multi award winning India Pale Ale is soft and smooth but this builds around the mouth to a crescendo of massive hoppiness accentuated by honey.
IPA - 5.9% - 330ml
Type:
PaleFlavours: 
Light/Crisp 
Citrusy/Fruity
Buy 6 Save 4% | Buy 12 Save 8% -
Beavertown – Black Betty Black IPA 7.4%
Beers£2.89Jet black yet light and hoppy - Black Betty is a big fat contradiction. A complex beer with dark honey, tropical fruit and ripe tangerine flavours on a chocolate palate. Plenty of Columbus, Chinook and Citra hops and some clever German malt makes Betty a big, stinky brew.
Black IPA - 7.4% - 330ml
Type:
DarkFlavours: Citrusy/Fruity 
Roasted/Choc -
STAFF PICKSTAFF PICKPartizan – Saison Lemon & Thyme 3.8%
Beers£2.59A fruity and spicy brew, made with lemon, thyme and love. Beautifully light and balanced, a thirst quenching drop from Partizan.
Saison - 3.8% - 330ml
Type:
AmberFlavours: Citrusy/Fruity 
Wild/Interesting -
Wild Beer Co – Epic Saison 5%
Beers£2.49Epic by name, epic by nature. This Farmhouse Ale is a transcontinental fusion of Belgium yeast and American hops.
Saison - 5% - 330ml
Type:
Pale
Flavours: Citrusy/Fruity Earthy/Spicy Wild/Interesting
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