Napa is a Brut IPA. A new style of IPA, originating in San Francisco and brewed for the first time in the UK by Gipsy Hill. It’s been fermented down to very low gravity, like champagne, so is incredibly clean, drinkable and light, while still bursting with aroma and flavour. A sparkling wine of an IPA.
Mark –
Actually reminds me of a dry white wine – this is crisp, dry and citrusy. Maybe needs a bit more carbonation.
Ricki –
Getting a taste for these Brut iPas. One of my favourite breweries too
George –
Not for me – can’t explain why.