Manchester brewed Vienna lager. Featuring Munich malt for a deep malt flavour, balanced by orange-forward Loral hops in the kettle and as a light, dry hop during fermentation. Speaking of which, AW18 is fermented with a German Bock yeast for its clean flavour and crisp finish.
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mark –
what a lager!
lakbir –
Biscuit malts. A hint of caramel sweetness. A spicey bitterness. Tastes more like a bitter than lager otherwise really good.
Martin –
Dark and full of flavour.
Ines –
Will be purchasing this one again.
Kieron –
Bit too malty for my taste
Alan –
Lovely refreshing malty lager perfectly suited to winter drinking if you’re not a fan of stouts.
Matthew –
Charles –
Kumbirai –