5.2% | 750ml
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“A Brettanomyces Bruxellensis fermented kettle sour, matured in French white wine barrels for 13 months. This beer was brewed in collaboration with our much missed friend @coswut, one of the most lovely home brewers and beer lovers you could ever hoped to have met. Life is always too short, look after one another! Cheers!” – Cloudwater Brew Co