4.2% | 330ml
There are no reviews yet.
You must be logged in to post a review.
A fruity and tart oat Berliner, dry-hopped with Mosaic and Saaz, fermented with lactobacillus and brettanomyces yeast. This brew is part of Brekeriet’s collection of beers known as The Specials, made as experimental batches in limited edition.