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The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of whole leaf American hops are added in ever increasing numbers at the end of the boil giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
About the brewery
After beginning life in Logan Plant's kitchen back in 2011, Beavertown would go on to become one of contemporary British brewing's most iconic establishments. Beavertown offered a gateway to a new and exciting world of modern craft beer, punctuated by flavourful brews, subversive design and a potent rock ‘n’ roll approach to brewing that possessed both style and substance. In June 2018 it was announced that Heineken had acquired a minority stake in Beavertown.